The name "morning sickness" is deceiving; it does not only happen in the morning, it can happen at any time of the day (or night). My passion for cooking has dwindled to almost nothing, because the smell of most food, especially oil, garlic and coffee just put me off completely.
My sense of smell is getting so sensitive these days I can smell my colleague's lunch across the office and sad to say, most of the times I have to scorn at even the most delicious food. This is serious punishment for a foodie whose motto is to live to eat!
When can I enjoy food again?
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